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QUESTION

How is NIR used in agriculture?

NIR is used in agriculture to rapidly assess the composition and quality of crops, grains, feeds, soils, and agricultural inputs. It can measure or estimate properties such as moisture, protein, oil, fibre, starch, and other parameters when suitable calibration models are available.

How NIR Supports Agricultural Analysis

Near-infrared spectroscopy measures how a sample absorbs or reflects NIR light. Agricultural materials often contain molecular bonds such as C-H, O-H, and N-H, which produce useful spectral information for composition and quality assessment.

NIR is commonly used for grain testing, feed analysis, forage assessment, seed quality checks, and process control in agricultural production. It can provide fast, non-destructive results that support decisions about storage, blending, pricing, processing, or quality control.

Accuracy depends on calibration quality and sample consistency. Moisture, particle size, temperature, variety, growing conditions, and sample presentation can all influence spectra. Reliable agricultural NIR methods should be validated for the crop, property, and measurement conditions being used.

Reviewing NIR for Agricultural Testing

For more detail on the method, review PAS’s overview of Near Infrared Spectroscopy technology. To compare suitable instruments, explore PAS’s NIR analysers through Portable Analytical Solutions, or contact our team to discuss crop type, sample preparation, and calibration requirements.

WANT MORE INFO?

Want to find out more? Reach out to our team today, and we’ll be more than happy to help.

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